Christmas history and traditions
Why Do We Hang Christmas Stockings?
A bishop, three sisters, and gold landing in the laundry. The stocking legend — including the parts added centuries later.
Christmas history and traditions
Why Do We Kiss Under the Mistletoe?
A god killed by a plant, Druids with golden sickles, and a custom that is basically Georgian. The strangest party licence explained.
Christmas history and traditions
Twelfth Night: The Christmas Party We Lost
A bean in a cake, a servant crowned king, and the 5 January deadline for decorations. The season’s forgotten finale.
Christmas food
The Christmas Dinner: A History in One Plate
Turkey, sprouts, crackers, pudding, mince pies and the chocolate log — every item’s origin story, in one tour of the table.
Christmas food
The Yule Log: From Bonfire to Chocolate Cake
A tree trunk burned for luck, miniaturised by Parisian pastry chefs into the bûche de Noël. First recipe: 1890.
Christmas history and traditions
Why Cracker Jokes Are Bad on Purpose
Cracker mottoes began as sincere love poetry. How the pun took over, and why a groan works better than a laugh at a shared table.
Christmas history and traditions
The German Town That Invented the Bauble
Lauscha’s glassblowers, the 1847 moulds, and the Woolworth orders that put German glass on every tree in the world.
Christmas history and traditions
The First Electric Christmas Tree Lights, 1882
Eighty hand-wired bulbs on a revolving tree in a Manhattan window — Edison’s associate Edward Johnson invents the fairy light.
Christmas history and traditions
The Trafalgar Square Christmas Tree: A Gift Since 1947
Norway’s annual thank-you for the war years — plus the Savoy dinner, the commandos and Ian Fleming behind the very first one.
Christmas food
Christmas Pudding, Stir-up Sunday and the Sixpence
A pudding with its own church date, a coin descended from a medieval party game, and the only course deliberately set on fire.